Loved katras for home cooked food - especially aubergines baked in the oven with cheese - it's a starter but I mustve had it 4 days on the trot for lunch

Have to agree with most of the comments on Mediteranee - top notch food, and lots of it.  Lovely atmosphere and excellent service.  Well done to them!

We loved this restaurant - a littel further out of town than our hotel, but that was ideal for us.  Great food, service, choice and atmosphere.  We especially liked their peppers stuffed with cheese (starter) and their kleftiko is good also as was the swordfish.